Hakka Rice Dumpling(5pcs) 客家粿仔粽(5颗)

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  • Regular price $14.50


嚴選非基因改造糯米研磨成粉漿製作,使粿皮又香又Q,客家粿仔粽包的內餡是新鮮紅蔥頭爆炒香菇、菜脯絲、肉丁,真是好吃!

食用建議(請冷凍保存):

1、 [微波爐] 將粽子放入冰箱冷藏室內自然解凍,將粽子放入微波爐內,蓋上并加熱2分鐘,或直至粽子完全熱透。
2、[蒸] 將粽子放入蒸籠,大概蒸8分鐘的時間,即可取出享用。

Serving Suggestion:

 

1 [Microwave] Thaw the frozen food in refrigerator,Put contents into a microwave,cover and heat on High for 2 minutes or until hot.

2 [Steam] Put contents into steamer,steam for approximately 8 minutes.