They taste just like the ones I had growing up in taiwan. The sauces are really good as well.
隔了幾個月再次買紙皮包子, 好像與上次買的不一樣了… 小包子的麵皮蒸了以後很硬很乾,咬了一口皮就全破裂斷開..內餡好乾一點湯汁都沒有…好失望啊!是否放冷凍庫太久了?
Best of both worlds between the pineapple cakes and mooncakes. Will def. buy again.
Great twist to the traditional mooncakes, with pork floss and mochi. They are great as breakfast or snacks!
This rice dumpling is the most delicious Zongzi I have ever eaten.
The old taste brings back great memories
I used the garlic sweet soy sauce that was inside the stinky tofu package on Zongi and with cilantros, it was delicious
Like the ingredients and rice texture but too sweet. Can be lighter seasoning.
Very tasty without any sauce and not too salty, but could barely see any egg pieces though!
粽子蒸了之後,豆沙餡都流出來了,外觀不好看,建議下次把豆沙放在米中間。
不知道豆沙是否有先凍過,然後再包進鹼米中間
試過很多家,迦南的最好!
在台北的時候,都只買南門市場福州魚丸,難得這裏也能吃到同級的。
First time purchased. It's small, soft and not so sweet. We prefer to heat it up but you can eat it cold from the fridge. However, you can't eat it straight from the freezer. We will purchase again in the future.
I was far away from family and thus trying something here. The taste is not exactly the same, but all the key ingredients are there. And maybe it's rice used, it does have the stickiness to hold the zongzi more tightly. But overall, it's still fairly good. Price is reasonable.
I was far away from family and thus trying something here. The taste is not exactly the same, but all the key ingredients are there. And maybe it's rice used, it does have the stickiness to hold the zongzi more tightly. But overall, it's still fairly good. Price is reasonable.
It's soft and tasty good. Great for elders and young children.